philly cheesesteak stuffed peppers
By: shes the bross
Here’s what you’ll need:
- 8 oz. thinly sliced roast beef
- 8 slices provolone or pepperjack cheese
- 2 large green bell peppers
- 1 medium sweet onion, sliced
- 6 oz. baby bella mushrooms, sliced
- 2 tablespoons butter
- 2 tabelspoons olive oil
- 1 tablespoon garlic, minced
- salt and pepper, to taste
DIRECTIONS:
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