Tuesday, June 14, 2011

Let's Make It:{Bloomin' Onion Rolls}



 {Bloomin' Onion Rolls}

“This Bloomin' Onion Bread recipe is from The Girl Who Ate Everything. The sourdough bread is filled with Monterey Jack cheese, melted butter and chopped scallions. I used sourdough rolls for individual servings. These crusty rolls are buttery with gooey cheese melts. They are perfect for after school snacks.”



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