First, let’s talk about Nutella. If you have not
yet tried Nutella, don’t let the name fool you. They are divine! If you have
had a Ferrero Rocher chocolate ball, the filling is similar (if not Nutella
altogether). Tessa says: There aren't
many things in this world that are perfect. Nutella may be an exclusion (I wholeheartedly
agree). It's both creamy and thick and
such a wonderful combination of sweet and earthy flavors, my taste buds get
excited just thinking about it. If you haven't tried Nutella, you need to
(today). If you have and you didn't like it, we can't be friends (just kidding.
maybe. I have to say, I AM with you here, Tessa. Just kidding…maybe.). I've
made quite a few Nutella recipes since I started this blog back in the Spring of
'09 and while its hard to choose a favorite, these Nutella cheesecake squares
may be mine. I've noticed that with many Nutella recipes, the heavenly flavor
of Nutella becomes overpowered by the other ingredients or baking processes
leaving the final flavor lackluster. Not these cheesecake squares. The Nutella
flavor shines through in a rich, creamy, bite sized way. Thanks Tessa,
for my diet sabotage as I will be needing to make these now. Tessa has provided this recipe as well as a
few more Nutella recipes HERE.
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Lyrics: R.E.M. - It’s
The End Of The World As We Know It
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